This post is inspired by the novel Julia’s Child by Sarah Pinneo. Worried about what her kids eat, Julia Bailey starts a prepared organic toddler meals business. With names like Gentil Lentil, can Julia balance work and family and still save the world? Join From Left to Write on May 24th as we discuss Julia’s […]
10 Things I Learned This Week, Vol 35
It’s been a week of little sleep and lots of “challenges”. But we survived—and even snuck in a bit of fun—just in time for Monday to come around again. Lesson #1: When your kids help grow, pick and even chop the veggies, they’re a lot more fun for them to eat. (This lesson is dedicated […]
An Afternoon Treat (With a Side of Veggies)
As a blogger, I have yet to experience the perks of brands wooing me (hard to believe, I know). So when I got an email from Jamba Juice offering me a sneak peek (or taste, I guess) at their new fruit & veggie smoothies the other day, I felt like I’d arrived. I also felt […]